Delightful diversity of the Lower Engadine and Val Müstair

Gourmet week – a pleasure not only on the plate

Discover the program 2025
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Regional specialities, unique encounters and culinary experiences – the gourmet week brings together producers, restaurateurs and food lovers. The focus is on local products and they can be enjoyed through special menus, tastings and activities.
Iva Spritz Genusswoche 2024
Michelle Zbinden

17 – 27 September 2026 Programme follows

The gourmet week will take place again in 2026 – from 17 to 27 September. Producers and restaurants will create new culinary experiences.

Programme from last year
Che Chaschöl

A look back: Gourmet Week 2024

The first edition of the gourmet week in September 2024 was a great success. From 15 to 22 September 2024, culinary gourmets enjoyed exciting encounters with local producers, restaurateurs and other guests. The events ranged from fireside chats and tastings to cookery courses, gourmet walks and exclusive menus celebrating the diversity of regional cuisine.

Curdin Florineth
Mia Iva
Adank Weine und Hatecke im Belvedere
Aper im Hotel Belvedere

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