Humour and enjoyment: video tour through the Lower Engadine and Val Müstair

Nico Franzoni and Noah Bachofen are among Switzerland's best-known food influencers. Now they are back on the digital channels for Switzerland Tourism. They were sent out to meet people with a love of food in different regions of our country and introduce them to the Swiss population. This resulted in entertaining videos.

The Lower Engadine and Val Müstair are also presented with a great deal of humour. The two stay at the Guarda Val boutique hotel in Scuol, make sausages at the Hatecke butcher's shop in Scuol, cook at the Crush Alba restaurant in Guarda, spread cheese at the Chascharia Val Müstair and raise a glass at the La Posa restaurant on the Champatsch Alp near Lü.

All information about the Culinary Grand Tour of Switzerland and the latest winter episodes from Graubünden can be found here.