Source Scuol

Runà spring


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Over a distance of only six kilometres, over 20 mineral springs are located up on both sides of the Inn in Scuol and the surrounding area. The mineral springs are open to the public and most mineral waters can be tasted.


After the spring had emerged at various locations, it has a higher fill at its present location, which has since formed an enormous spring tuff and continues to grow. The light beige limestone tuff, which can be seen well from the road, is reminiscent of a desert landscape.

Since there is no catchment, the water cannot be tasted.


Main components:

Sodium Na+: 170 mg/l
Calcium Ca2+: 805 mg/l
Magnesium Mg2+: 47 mg/l
Iron Fe2+: 10 mg/l

Chloride Cl-: 147 mg/l
Hydrogen carbonate HCO3-: 2540 mg/l
Sulphate SO42-: 283 mg/l





Information board

On site at the springs the information is given in Romansh and German. The information in English can be downloaded here. Alternatively, a printed version is available from the Scuol visitor information centre.


Public Transport

Take the Rhaetian Railway (RhB), which leaves hourly from Chur, Landquart/Prättigau and Upper Engadin, and get out at Scuol-Tarasp

Continue by Postbus with hourly service to the Postbus stop Scuol, Runà


  • From the north: via Landquart – Klosters on the car transporter train through the Vereina tunnel (Selfranga – Sagliains) or via the Flüela Pass to Lower Engadin on the H27
  • From the east: via Landeck / Austria towards St. Moritz on the H27
  • From the south: via Reschen Pass (Nauders – Martina) or the Ofen Pass (Val Müstair – Zernez) on the H27


Responsible for this content Tourismus Engadin Scuol Samnaun Val Müstair AG.

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