The artists' residence is located in the bathhouse of the former Grand Hotel Kurhaus Tarasp, built in 1913. Since 1988, this artists' residence has offered free space for focused creative work and personal retreat.
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A journey of discovery into the centuries-old alpine dried meat craft. Tasting of Graubünden, deer dry meat and salsiz with a glass of wine in the «laboratori dal gust».
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