Our “Käserei” will offer you classic Swiss fondues but also some special and unique fondues to treat you well during your stay. It’s opened every evening on reservation from 6 pm on.
On the mountain, at 2202 m above sea level, the freedom is limitless - just as limitless are the culinary options in winter at the self-service restaurant Charpenna.
Tradition is one of the success reasons of the Hotel Helvetia in Müstair - no wonder that the house is now already managed by the 4th generation of the Grond family.
The meeting place at the Bündnerhof Samnaun: atmospheric music, delicious wines and exquisite digestifs, mix drinks or a sip of cool beer - you can enjoy all this at the Pinocchio.