Pastizaria Cantieni stands for fresh products made from local ingredients. Here you can expect a rich assortment of special breads, small pastries and our traditional nut cake.
Jetzt geöffnet bis ${formattedHours.closesAtString}
Geschlossen
Öffnet wieder am ${formattedHours.nextOpening.opensAtString}
The God da Tamangur in the scenically impressive Val S-charl is the highest continuous Swiss stone pine forest in Europe and can be explored on a marked hike.
Jetzt geöffnet bis ${formattedHours.closesAtString}
Geschlossen
Öffnet wieder am ${formattedHours.nextOpening.opensAtString}
With a total of dissolved substances of 15,100 milligrams per litre, the Lucius spring is considered one of the most mineralised springs in Europe. Unfortunately, it has not been accessible for some time, but the mineral water still flows.
Jetzt geöffnet bis ${formattedHours.closesAtString}
Geschlossen
Öffnet wieder am ${formattedHours.nextOpening.opensAtString}
Established, rooted, innovative family business in the Engadine with over 60 years of experience. Tailor-made, high-quality, modern, individually tailored work that gives you new pleasure every day.
Jetzt geöffnet bis ${formattedHours.closesAtString}
Geschlossen
Öffnet wieder am ${formattedHours.nextOpening.opensAtString}
A lively village needs a village shop. Myrta and Jachen Andrighetti-Jenal open their "Butia" in Tschlin on six weekdays and are always happy about customers.
Jetzt geöffnet bis ${formattedHours.closesAtString}
Geschlossen
Öffnet wieder am ${formattedHours.nextOpening.opensAtString}
The Mengelberg chapel was built according to the specifications of the Dutch conductor Willem Mengelberg and completed in 1928. A carillon with 15 bells adorns the block building.
Jetzt geöffnet bis ${formattedHours.closesAtString}
Geschlossen
Öffnet wieder am ${formattedHours.nextOpening.opensAtString}